Spring has (sort of) sprung. Yesterday I was pretty convinced it was here to stay, but with all the rain that we're getting right now and a high around 50, I am a little bummed. The weather did inspire a couple of purchases at Home Goods yesterday to prep my apartment a little more for this new season. There are new placemats, tea towels, and a wreath, as well as some fresh flowers brightening the place now. Now, if only we could get that beautiful weather to make some more regular appearances.
I will be totally honest here, I had my doubts about this. I wasn't sure how I feel about Target hosting a Lilly collection, but after seeing their house collection, I am so excited. Take a look at everything they have to offer and you can even favorite items. My guess is favoriting items will make them easier to shop come April 19th. I am seriously loving the pineapple serving tray.
Before I tell you that you have to make one, I should disclose that I picked one up at Home Goods for $20 yesterday, so if you don't want to make one, check out your local store. Obviously, each store has their own inventory, but who doesn't love a trip to Home Goods (I'll bet you find something else you like). However, if you are feeling creative, this easy tutorial will get your front door ready for Spring!
J. Crew is going to go back to its roots. I am sure everyone has noticed that their style has changed over the last couple of years, and apparently it hasn't been great for business. Personally, I can always find something I love at the store, but I am interested to see how this rebranding helps them going forward.
Four: Girl Crush
This song has been getting a lot of flack lately and I don't really understand where the confusion is. I absolutely love it and think it's a really interesting take on a jealousy song. The Washington Post wrote a really good article about the song's reception too.
Oh my gosh, I want to try this recipe out. I currently have a bunch of guac already, but I think I am going to have to make this next. The colors are beautiful and pineapple is in season right now so it could not be a more perfectly timed recipe.
xx
erin
xx
erin
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